Photos: Their lagoons languishing, Spanish wetlands go dry

The lagoon in the heart of Spain’s Do?ana nature reserve is a puddle. The park called “the crown jewel of Spain” may be dying.

Farming and tourism had already drained the aquifer feeding Do?ana. Then climate change hit Spain with record-high temperatures and a prolonged drought this year.

Do?ana’s Santa Olalla lagoon was the biggest of the handful of lagoons that maintained some water year-round, providing a summer reservoir for aquatic plants and animals.

Sitting on an estuary where the Guadalquivir River meets the Atlantic Ocean, Do?ana covers 74,000 hectares (183,000 acres). The reserve was founded in the 1960s with help from environmental group WWF.

A UNESCO World Heritage Site and Biosphere Reserve, Do?ana is a wintering site for a half million waterfowl and a stopover spot for millions more birds that migrate from Africa to northern Europe. Home to five threatened bird species, including the Spanish imperial eagle, Do?ana also hosts a breeding-and-rescue centre for the endangered Iberian lynx.

When Do?ana’s aquifer fills from rain, lagoons emerge in the swallow depressions between its dunes, creating refuges for turtles, frogs, and aquatic plants. From atop a dune inside the reserve, the 360-degree view of low-lying trees and sand is only broken by a tightly packed mass of buildings seen when one turns towards the Atlantic.

The buildings are in Matalasca?as, a former fishing village that developed into a beach resort town, complete with hotels, swimming pools and a now-defunct golf course. The water for Matalasca?as comes from wells that pull from the aquifer.

The European Court of Justice cited Matalasca?as as making some of Do?ana’s once-permanent lagoons go dry. Spain’s government has approved a plan to reroute water from another area to supply Matalasca?as.

Do?ana reserve and Matalasca?as both lie southwest of Seville and are part of the rural province of Huelva. Like other areas near Spain’s coast, Huelva has worked hard to become one of Europe’s major agricultural regions.

Strawberries, raspberries, blueberries and blackberries replaced olives, cereals and potatoes in the 1980s. With the berry trade booming, some farmers whose lands were left out of irrigation areas drilled wells anyway. The WWF says there are between 1,000 and 2,000 illegal wells used to irrigate some 2,000 hectares (4,900 acres) of berries outside the reserve.

Authorities have managed to close over 400 wells and purchased some farmland to remove crops, but far from being discouraged, many farmers are pushing authorities to reclassify their terrain as irrigable.

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Stuart Turley is President and CEO of Sandstone Group, a top energy data, and finance consultancy working with companies all throughout the energy value chain. Sandstone helps both small and large-cap energy companies to develop customized applications and manage data workflows/integration throughout the entire business. With experience implementing enterprise networks, supercomputers, and cellular tower solutions, Sandstone has become a trusted source and advisor.   He is also the Executive Publisher of www.energynewsbeat.com, the best source for 24/7 energy news coverage, and is the Co-Host of the energy news video and Podcast Energy News Beat. Energy should be used to elevate humanity out of poverty. Let's use all forms of energy with the least impact on the environment while being sustainable without printing money. Stu is also a co-host on the 3 Podcasters Walk into A Bar podcast with David Blackmon, and Rey Trevino. Stuart is guided by over 30 years of business management experience, having successfully built and help sell multiple small and medium businesses while consulting for numerous Fortune 500 companies. He holds a B.A in Business Administration from Oklahoma State and an MBA from Oklahoma City University.